Summer 2011







Summer 2011, June 22-September 23



September 19-24th
Baby Shitake Mushrooms, Cauliflower,LPO Eggplant, Head Lettuce,  LPO Kale, LPO Summer Squash, Onions, 1 lb Grapes, LPO 2nd Melon, LPO Melon,

Sunday: Grilled salmon, steamed zucchini LPO: zucchini
Monday:  Butternut squash and potato pie with tomato, mint, and sheep's milk cheese  LPO: potatoes (mint, tomato, and butternut squash from my garden) 
Tuesday: Basque Eggs (recipe on blog) LPO: zucchini, mushrooms, tomatoes, onion 
Wednesday: Nicoise salad LPO: lettuce,
Thursday: Seasonal cooking class, Roasted cauliflower quiche (recipe on blog), Zucchini and potato soup with cilantro, chocolate pudding, green tomato cake. LPO: cauliflower



Butternut squash and potato pie- Keeper






Basque eggs- Keeper






Zucchini soup- Keeper






Green tomato cake- Keeper (don't worry it looks like an ordinary cake when cooked)




September 12-17th

Sunday: Pasta with fresh tomato sauce, Plum Tart LPO: tomatoes (plums from my friend Cindy)
Monday: Greek style zucchini and cheese pie LPO: zucchini
Tuesday: Grilled chicken with spinach LPO: spinach
Wednesday: Butternut squash and potato pie with tomato, mint, and sheep's milk cheese  LPO: potatoes (mint, tomato, and butternut squash from my garden) 
Thursday: Seasonal cooking class, Eggplant Pizza (picture already on blog), green chili apple pieLPO: green chili 


Plum Tart- Maybe I'd do this again...


Greek style zucchini and cheese pie- OK but not spectacular










Green chile apple pie- Keeper








September 5-10th
Monday: Carrot Ginger Soup, quinoa burgersLPO: lettuce
Tuesday: Hamburgers. LPO: lettuce, melon
Wednesday: Zucchini fritters (recipe already posted on this blog), salad. LPO: zucchini, lettuce
Thursday: Seasonal cooking class, Hearty Greens Autumn BowlNo Knead bread. and Thai Eggplant and sweet potato curry, apple crisp. LPO: chard, celery, eggplant, sweet potatoes
Canned roma tomatoes-contact me if you want the instructions






Carrot Ginger Soup- Keeper










Quinoa burgers- Keeper










Hearty Greens Autumn Bowl- Keeper











Eggplant and Sweet Potato Curry- Keeper
(photo came from http://www.juliegoodwin.com.au)


Canned roma tomatoes




August 22-27th
Sunday: Quiche (mushrooms, leftover hash, and fresh tomatoes). LPO: potatoes, green chile. *No Picture*
Monday: Tomato corn biscuit pie, melon. LPO: tomatoes, onion, melon *This recipe is already on the blog*
Tuesday: Isotopes ball game!
Wednesday: Smoked Aubergine Crush, dal, melon LPO:  melon
ThursdayTomato cobbler, salad LPO: tomatoes, onion, lettuce.



Tomato corn biscuit pie-Keeper for tomato pie lovers












Smoked Aubergine Crush- Keeper for eggplant lovers










Mung Bean Dal-Keeper











August 15-20th
Quinoa with olives and roasted tomatoes, peach cobbler, homemade ice cream.  LPO: tomatoes
Smoked turkey, potato, and andouille hash (with poached eggs), melon. LPO: potatoes, green chile, melon
Chile corn chowder, gluten free cheese biscuits, salad. LPO: green chiles, tomatoes, lettuce, cucumber 
Baked salmon or grilled chicken,kale salad LPO: kale, 
Crockpot bbq baked beans and cornbread- NO PICTURE



Quinoa with olives and roasted tomatoes-OK, but I'll keep looking






 Peach cobbler- Not my favorite, but the kids raved about it.



Smoked turkey, potato, and andouille hash-Keeper






Chile corn chowder- Keeper









kale salad- Keeper










August 8-15

Grilled eggplant with caprese. LPO: eggplant, tomatoes
Tomato and corn biscuit pie. LPO: tomatoes
Rhubarb berry jam.

 Grilled eggplant with caprese- Keeper for eggplant lovers







Tomato and corn biscuit pie- Keeper


Rhubarb berry jam-keeper





August 1-6th
Chicken fajitas, green chile sausage (from Joe S Sausage), freshly made corn tortillas and pico de gallo. LPO: lettuce, tomatoes.
Sandia Agua Fresca. LPO: Watermelon
Pesto, zucchini, tomato gratin. LPO: tomato
Eggplant, green olive and provolone pizza. LPO: eggplant
Salami, mushroom, cherry tomatoes and caramelized onion pizza. LPO: onions
Pickled beets- canned. LPO: beets




Pico de gallo-Keeper






Sandia Agua Fresca-Keeper








Pesto, zucchini, tomato gratin-Keeper





Eggplant, green olive and provolone pizza-Keeper





Salami, mushroom, cherry tomatoes and caramelized onion pizza-Keeper




Pickled beets- canned




July 25-30th
Sea scallops, steamed zucchini, raw vegies. LPO: zucchini, tomatoes, cucumber.
Lime marinated chicken kabobs, baked eggplant with tomatoes and cheese, potato and feta salad (recipe already on blog).
LPO: eggplant, tomatoes, potatoes
Nutella Thumbprint cookies
Quinoa tabouli (recipe already on blog).
LPO: cucumbers, tomatoes
Basil Pesto.
LPO: basil
Sour Cherry Cobbler.
LPO: sour cherries


Sea scallops, steamed zucchini, raw vegies-Keeper





Lime marinated chicken kabobs-Keeper





Baked eggplant with tomatoes and cheese-Keeper





Nutella Thumbprint cookies-OK, will keep searching.








Basil Pesto-Keeper








Sour Cherry Cobbler-Keeper



July 18-23rd
Vietnamese Spring Rolls. LPO: lettuce, cucumber, carrots, basil
Chicken fajitas. LPO: tomatoes, lettuce
NO Pictures

July 11-16th
Rhubarb bread for bread machine
Pasta with tomatoes and basil. LPO: tomatoes, garlic
Zucchini Tart with feta. LPO: zucchini, tomatoes, egg, onion
Sweet potato and salmon cakes and Eggplant in date sauce.LPO: sweet potato, egg, onion
Chicken kabobs, oyster mushrooms, green salad. LPO: red leaf lettuce, cucumbers, tomatoes



Rhubarb bread for bread machine-Keeper








Zucchini Tart with feta-Keeper








Sweet potato and salmon cakes-Not my favorite.








Eggplant in date sauce-Too sweet for me






July 4-9th

Calabacitas. LPO: zucchini, corn, onion, green chile, garlic

Green salad with tuna and egg. LPO: lettuce, carrots, cucumber
Chicken kabobs with broccoli. LPO: broccoli
Southwest salad with black beans and corn. LPO: corn, onion
Rhubarb buttermilk muffins




Calabacitas-Keeper






Green salad with tuna and egg-Keeper








Southwest salad with black beans and corn-Keeper








Rhubarb buttermilk muffins-Too sweet, Will find a different recipe






June 27-July 2nd
Savory carrot bread LPO-carrots
Cabbage with Joe S Sausage's kielbasa LPO-cabbage
Pasta with swiss chard, tomatoes, and grilled chicken LPO-chard, garlictomatoes, basil
Poached salmon salad with lemon dill dressing LPO-lettuce
Quinoa tabouli LPO-carrots, tomatoes, cucumbers


Carrot Bread- Keeper





Pasta with swiss chard, tomatoes, and grilled chicken- Keeper








Poached salmon salad with lemon dill dressing- Keeper






Quinoa tabouli- keeper





June 20-25
Grilled wild salmon, green beans, chocolate raspberry biscuits. LPO- green beans.
Quinoa taboulli with chickpeas.
 LPO- cucumber, cherry tomatoes.
Potato salad
. LPO- potatoes, onions.
Hamburgers. LPO- 
eggs, lettuce, tomatoes, onions
Zucchini fritters and pesto with beetroot chips. LPO- eggs, zucchini, beetroot, basil




Grilled wild salmon, green beans- Keeper








Chocolate raspberry biscuits- Keeper







Zucchini fritters and pesto with beetroot chips-chips are keepers!