Sunday, January 9, 2011

Persian Tomato and Cucumber Salad

Recipe can be found here:

1 cucumber
1 tomato*
1 onion
1/4 C lemon juice
2 T olive oil

*used the little sugar plum tomatoes- cut in half

Chop all the vegetables finely. Mix them with the mint, lemon juice and olive oil.

*I whipped the olive oil and lemon juice together and then added it to the vegetables. As you can see, I chopped in chunks- not finely.

** Delicious salad! Just a hint of mint, nice crunch. Great compliment to the kebabs.

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